Mediterranean Brunch
Small Plates
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Zucchini & Eggplant Chips
Tzatziki
$19
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Saganaki
Kasseri Cheese, Honey, Lemon
$17
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Wood Fired Artichokes
Salsa Verde, Lemon Aioli
$21
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Charred Spanish Octopus
Crushed Potatoes, Romesco
$29
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Green Chick Pea Falafel
Tahini Yogurt, Red Schug
$16
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Spanakopita
Kefalograviera Cream
$17
Salads
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Greek Salad
Pickled Shallots, Marinated Feta
$19
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Marouli Salad
Little Gems, Cucumber, Olives, Feta
$17
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Tabouli Salad
Parsley, Tomato, Lemon Vinaigrette
$15
Dips & Spreads
$12 Each | 3 for $33 | 5 for $55-
Beet Hummus
-
Ajvar
-
Whipped Feta
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Tzatziki
-
Muhammara
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Marinated Greek Olives & Herbed Feta
Sauces
$4-
Salsa Verde
-
Horseradish Yogurt
-
Green Schug
-
Red Schug
-
Romesco
The Mediterranean Brunch
Explore classic, savory Mediterranean breakfast staples such as Strapatsada (Greece) and Shakshuka (Israel), or indulge in a bottomless Mimosa or Sangria while enjoying the sweeter side of Lemon Tiganites and sugar-dusted Bougatsa.
Naxos’ brunch celebrates the joy of sharing meals with friends and loved ones with our version of Mediterranean hospitality.
Brunch Items
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Strapatsada
Lightly Scrambled Eggs, Fresh Herbs and Tomato Over Grilled Toast. Served with Loukanika Sausage
$19
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Shakshuka
3 Eggs Poached with Tomato & Eggplant Sauce Topped with Feta Crumbles. Served with Fresh Pita
$23
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Greek Avo Toast
Avocado Mash, Cucumber Salad on Grilled Peasant Bread
$18
Add Egg (Each) $2
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Naxos Eggs Benedict
Poached Lobster $30
Smoked Salmon $24
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Steak & Eggs
6 oz. Grilled Skirt Steak, 2 Bespoke Greek Seasoned Eggs with Smashed Harissa Fingerlings
$28
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Lemon Tiganites
Lemon Poppy-Seed Pancakes, Yogurt-Whipped Cream, Seasonal Fruit, Lemon Zest
$16
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Melomakarona Waffle
Slightly Savory with Greek Spices, Served with Orange Butter and Candied Walnuts
$18
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Bougatsa
Traditional Greek Semolina Custard with Citrus Notes and Flaky, Phyllo, Crunchy Crust
$14
Shared Plates
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Faroe Island Salmon*
Roasted Pumpkin, Chermoula
$38
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Maine Sea Scallops
Charred Fennel, Lemon Purée
$46
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Briam
Roasted Vegetables, Braised Lentils
$24
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Lobster & Crab Diavolo
Squid Ink Spaghettini
$42
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Lemon-Garlic Jidori Chicken
Crushed Potato, Dill
$38
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Pan Roasted Chilean Sea Bass
Tomato, Olive, Capers
$59
Charcoal Grilled Steaks & Chops
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Lamb Chops*
Mint Yogurt, Sumac Onions
$69
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8 oz. Beef Tenderloin*
Spinach & Feta Crusted
$54
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10 oz. Skirt Steak*
Salsa Verde
$46
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12oz. American Wagyu Flat Iron*
Cucumber, Red Onion and Heirloom Tomato
$74
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Souvlakia Sta Karvouna for Two*
Filet Mignon, Chicken, Vegetables, Tzatziki, Muhammara, Greek Trio, and Fresh Pita
$110
Market Sides
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Spanakorizo
Spinach Rice
$14
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Roasted Sweet Potatoes
Za’atar Yogurt, Pomegranate
$14
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Crispy Fingerling Potatoes
Kefalotyri Cheese, Lemon
$14
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Spiced Baby Cauliflower
Sweet Onion Purée, Raisins, Almonds
$14
Brunch Sides
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Loukanika Sausage
$10
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Applewood Smoked Bacon
$8
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Avocado
$10
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Toasted Peasant Bread
$6